2025 Estate County Crush White VQA Prince Edward County

Looking for something fruity and light to sip on the cottage deck?
Try our estate County Crush White 2025. Lively but balanced, the estate County Crush White 2025 is an easy-to-drink wine that pairs well with poultry, noodle dishes, charcuterie, and sunshine!

Hand-harvested from the Big Bay and Partridge Hollow vineyards,
the County Crush White is made with estate Pinot Gris (61%) and estate Pinot Noir (39%).

Dry at only 6 grams of sugar per litre, the estate County Crush White has aromas of sweet white peach and ripe Asian pear, with flavours of early-season strawberry and gold kiwi.